Tips: Lunch/Dinner Ideas
Lunch or Dinner Ideas
Mexican
Chicken Fajitas
In a cast iron skillet:
-Spanish rice (optional), Cumin black beans
-Grilled chicken breast on top of Caramelized onion
-Wedge of lime
Plate:
Guacamole*, Sour Cream, Jack Cheese, Lettuce, Pico de gallo*
*Crushed Hass avocados, cilantro, lime, onion and serrano chiles with pico de gallo
*aka salsa fresca, is made from chopped tomato, onion, coriander leaves, fresh serranos, salt, and key lime
juice. Other ingredients, such as shrimp or avocado, are also sometimes added.
Warm flour tortillas
Warm corn chips
Salsa
Note: Making at home, I can control the amount of sodium in my food. No matter which Mexican restaurant, the food is always over salted.
Mexican
Chicken Fajitas
In a cast iron skillet:
-Spanish rice (optional), Cumin black beans
-Grilled chicken breast on top of Caramelized onion
-Wedge of lime
Plate:
Guacamole*, Sour Cream, Jack Cheese, Lettuce, Pico de gallo*
*Crushed Hass avocados, cilantro, lime, onion and serrano chiles with pico de gallo
*aka salsa fresca, is made from chopped tomato, onion, coriander leaves, fresh serranos, salt, and key lime
juice. Other ingredients, such as shrimp or avocado, are also sometimes added.
Warm flour tortillas
Warm corn chips
Salsa
Note: Making at home, I can control the amount of sodium in my food. No matter which Mexican restaurant, the food is always over salted.
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